Events
Experience the beauty of living on the Bayou with one-of-a-kind music, art, fitness and volunteer events that keep you connected to the community and your neighbors.
Mother’s Day at Mayahuel
Sunday, May 10 | 10 AM - 3 PM Celebrate Mother’s Day at Mayahuel with a brunch experience designed for sharing, savoring, and spending time together. Guests are invited to enjoy an à la carte brunch menu featuring familiar favorites reimagined with modern Mexican flavors by Chef Luis Robledo Richards, including chilaquiles, eggs benedict, and...
Cinco de Mayo at Mayahuel
Tuesday, May 5 | 3 PM - 10 PM Celebrate Cinco de Mayo at Mayahuel with a festive selection of margaritas and a relaxed, lively atmosphere made for gathering and celebrating the occasion. Guests are invited to enjoy a curated lineup of house cocktails crafted for Cinco de Mayo, featuring bright, seasonal flavors and tequila-forward...
Easter Sunday Brunch at Mayahuel
Easter calls for something vibrant, a gathering filled with flavor, music, and a touch of sweetness. This Easter Sunday, Mayahuel invites you to celebrate with a special brunch that blends tradition with our signature modern Mexican flavors. Guests will enjoy live music and a curated Easter brunch menu, featuring seasonal dishes thoughtfully crafted by Chef...
Mayahuel Chef Series: Belly of the Beast
MESA: A Chef Series — Mayahuel x Belly of the Beast Tuesday, March 31 | 6:30–9:30 PM Mayahuel welcomes you back to MESA, a culinary collaboration series celebrating artistry, culture, and connection through one-night-only dining experiences. MESA continues as Chef Luis Robledo Richards welcomes Chef Thomas Bille of Belly of the Beast, a Michelin Bib...
Valentine’s Day at Mayahuel
Celebrate Valentine’s Day at Mayahuel with an evening designed to delight the senses. Begin with a glass of Champagne and an amuse-bouche of street market bites that set the tone...
Long Weekend Brunch at Mayahuel
Long weekends call for something special. Join Mayahuel for brunch on January 19 from 11 AM to 3 PM and enjoy favorites like Chilaquiles and fresh, house-made pastries. Thoughtfully crafted dishes, lively sips, and a vibrant atmosphere set the tone for a festive afternoon. Settle in and savor every last moment of the long weekend...
New Year’s Eve Dinner at Mayahuel
Celebrate New Year’s Eve at Mayahuel, enjoy an exclusive four-course prix fixe dinner featuring sparkling Champagne, curated botanas, and Chef Luis Robledo Richards’ modern Mexican creations. From Texas wagyu short rib barbacoa to pan-seared black cod, finished with an apple-forward dessert and delicate petit-fours. $135 per person (excludes tax, gratuity, and beverages).Reserve your table here.
New Year’s Eve Brunch at Mayahuel
Celebrate New Year’s Eve with brunch at Mayahuel, where festive flavors and lively cheer set the tone for the day. Enjoy Shakshuka, Mexico City–style Eggs Benedict, Chilaquiles, sparkling Bellinis, Café de Olla, and other thoughtfully crafted seasonal delights. Reserve your table here.
Christmas Eve Dinner at Mayahuel
Celebrate Christmas Eve at Mayahuel, with good company and a great meal. Enjoy a special prix fixe holiday menu featuring seasonal dishes and classic flavors, as Chef Luis Robledo Richards reimagines traditional Mexican cuisine with modern sophistication. $90 per person for a family-style feast, offered exclusively as the menu for the evening (excludes tax, gratuity,...
Christmas Eve Brunch at Mayahuel
Celebrate Christmas Eve with Brunch at Mayahuel, where holiday spirit meets seasonal flavors. Mayahuel is serving a special holiday brunch featuring Mexico City–style Eggs Benedict, Avocado Toast, French Toast, rich hot chocolate, sparkling mimosas, and other carefully crafted seasonal delights. Reserve your table here.
Mayahuel Chef Series featuring Pangea
Mesa: A Chef Series — Mayahuel x Pangea Thursday, November 20 | 6–9 PM Experience the debut of MESA, a new chef collaboration series at Mayahuel, where culinary artistry, culture, and connection come together for one unforgettable night. For the inaugural dinner, Chef Luis Robledo Richards welcomes Guillermo González Beristáin and Eduardo Morali, co-owners of...
Mayahuel Vodka-Pairing Dinner feat. Weber Ranch
Houston, it's time to raise a glass. This October, Mayahuel invites you to an exclusive pairing dinner featuring Chef Luis Richards Robledo's seasonally inspired menu and Weber Ranch Vodka, crafted by Master Distiller Antonio Rodriguez. Expect bold flavors, thoughtful pairings, and a dining experience that delights all the senses. Chef Luis' dishes are bright, daring,...
