Events
Experience the beauty of living on the Bayou with one-of-a-kind music, art, fitness and volunteer events that keep you connected to the community and your neighbors.
Christmas Eve Brunch at Mayahuel
Celebrate Christmas Eve with Brunch at Mayahuel, where holiday spirit meets seasonal flavors. Mayahuel is serving a special holiday brunch featuring Mexico City–style Eggs Benedict, Avocado Toast, French Toast, rich hot chocolate, sparkling mimosas, and other carefully crafted seasonal delights. Reserve your table here.
Christmas Eve Dinner at Mayahuel
Celebrate Christmas Eve at Mayahuel, with good company and a great meal. Enjoy a special prix fixe holiday menu featuring seasonal dishes and classic flavors, as Chef Luis Robledo Richards reimagines traditional Mexican cuisine with modern sophistication. $90 per person for a family-style feast, offered exclusively as the menu for the evening (excludes tax, gratuity,...
New Year’s Eve Brunch at Mayahuel
Celebrate New Year’s Eve with brunch at Mayahuel, where festive flavors and lively cheer set the tone for the day. Enjoy Shakshuka, Mexico City–style Eggs Benedict, Chilaquiles, sparkling Bellinis, Café de Olla, and other thoughtfully crafted seasonal delights. Reserve your table here.
New Year’s Eve at Annabelle Brasserie
Ring in the New Year at Annabelle with an elegant celebration, complete with a sparkling midnight Champagne toast and festive party favors. Reservations recommended via OpenTable or by calling 713-844-8111.
New Year’s Eve Dinner at Mayahuel
Celebrate New Year’s Eve at Mayahuel, enjoy an exclusive four-course prix fixe dinner featuring sparkling Champagne, curated botanas, and Chef Luis Robledo Richards’ modern Mexican creations. From Texas wagyu short rib barbacoa to pan-seared black cod, finished with an apple-forward dessert and delicate petit-fours. $135 per person (excludes tax, gratuity, and beverages).Reserve your table here.
New Year’s Eve at Turner’s Cut
Ring in the New Year at Turner’s Cut with The Midnight Celebration—an elevated late-evening experience. Enjoy live music, festive party favors, a lively countdown, a complimentary Telmont Champagne toast, and a celebratory balloon drop at midnight, all within the glamorous atmosphere of Turner’s Cut. $50 minimum spend per person (plus tax and gratuity).
Yoga in the Park with DUO
Roll out your mat and join us for Yoga in the Park at Autry Park’s central lawn, brought to you by DUO Houston. ✨ Start your morning with a refreshing outdoor flow🧘♀️ All levels welcome — no pressure, just presence This feel-good community class is totally free — just bring your mat, your vibe, and...
Long Weekend Brunch at Mayahuel
Long weekends call for something special. Join Mayahuel for brunch on January 19 from 11 AM to 3 PM and enjoy favorites like Chilaquiles and fresh, house-made pastries. Thoughtfully crafted dishes, lively sips, and a vibrant atmosphere set the tone for a festive afternoon. Settle in and savor every last moment of the long weekend...
Glow + Flow: Full Moon Yoga + Sound Bath
Glow + Flow: Full Moon Yoga, Sound Bath, and Social Stretch it out and soak it in under the full moon at Autry Park on Monday, January 19 from 6:30–8:30 PM. We’re mixing movement and moonlight with a feel-good yoga flow led by Jessica from Chandra Yoga, followed by a live sound bath to help...
Chef Dinner at Bar Doko
Wednesday, January 21 | 6:30 PM Join Bar Doko for the inaugural evening of the 2026 Chef’s Dinner Series, an intimate, one-night-only dining experience led by Chef/Owner Patrick Pham. Guests will enjoy a thoughtfully curated multi-course tasting menu with the finest seasonal ingredients, including premium Toyosu fish. The evening is complemented by handcrafted cocktails, sake,...
TOMO Matcha Pop-Up
TOMO Matcha is popping up in the Doko Alleyway with expertly crafted matcha drinks. Guests who purchase a matcha beverage will receive 25% off their lunch at Doko when dining the same day. A perfect pairing for a midday visit to Autry Park.
Valentine’s Day Omakase at Doko
Enjoy Doko’s chef-driven 11-course Valentine’s omakase with seasonal and special dishes inspired by subtle strawberry notes throughout the menu. One highlight is their Otoro Tiradito with beet, strawberry, sweet potato purée, blood orange, canchitas, salsa criolla, and chili oil.