Join us for a special evening celebrating the arrival of Mayahuel in Houston with guest chef, Luis Richards at Perseid.

The evening begins with canapés by Perseid, followed by a four-course, family-style dinner curated by @mayahuelhtx, celebrating bold flavors, tradition, and creativity.

Don’t miss this one-of-a-kind night of culinary collaboration and cultural celebration.

Coming soon to Autry Park: Mayahuel, a high-energy modern Mexico City cantina and cocktail bar featuring street food and cantina classics from Michelin Star chefs.